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Crisp, cooling mint, balanced with subtle hints of lemon and ginger, grounded with a pinch of earthy Long Jing green tea from Anhui province in China. This blend works well with a broad range of spirits and provides an active base for an array of classic cocktails such as the Mint Julep and the Mojito.
Ingredients:
Infusion Time: 5-6 hours
Crisp, cooling mint, balanced with subtle hints of lemon and ginger, grounded with a pinch of earthy Long Jing green tea from Anhui province in China. This blend works well with a broad range of spirits and provides an active base for an array of classic cocktails such as the Mint Julep and the Mojito.
Ingredients:
Infusion Time: 5-6 hours