1pt Rossa Mimosa Recipe
1pt Rossa Mimosa
A much-needed fresh twist to a much beloved brunch classic—vibrant, stylish, and effortlessly chic. Infused notes of hibiscus, grapefruit, orange, and Omani lime are layered with fresh orange juice and topped with Prosecco or champagne. Each sip bursts with bright citrus and floral notes, perfect for a leisurely brunch or spontaneous celebration. Batch it up for a relaxed morning with friends, adding a touch of style to the moment. For those who prefer a non-alcoholic option, it can be made as a mocktail, ensuring everyone enjoys a touch of simple decadence.
STEP 1 - Easy All-Natural Infusion
Infuse Your Spirit:
Combine a 1pt Rossa Infusion Blend Packet with 375ml of vodka in any lidded container. Let it infuse for 3-4 hours, then strain, and reserve the infused spirit for your cocktails. (No need to refrigerate - infused spirits can be stored indefinitely at room temperature)
1pt Rossa Infusion Blend Ingredients:
Hibiscus, Grapefruit Zest, Orange Zest, Omani Lime - no sugar, gluten, dairy, nuts, additives, or preservatives
Mocktail* Version:
Substitute water or a zero-proof spirit for the alcohol and in this infusion, use an NA sparkling wine and follow the same steps. (Non-alcoholic infusions should be refrigerated and used within 30 days)
STEP 2 - Mix Your Drink
Ingredient | Cocktail (1) | Batch (12+) |
---|---|---|
1pt Rossa-infused vodka* | 1.0 oz | 375ml |
Orange Juice | 2.0 oz | 25 oz |
Prosecco or Champagne* | 3.0 oz | 38 oz |
Mixing Instructions:
Combine the infused vodka and orange juice in a shaker with ice and shake until chilled. Strain into a champagne glass (or coup). Top with Prosecco or champagne. For batching, combine the infused vodka, orange juice, and sparkling wine in a pitcher with ice (adding 4 oz of water to mimic the dilution you usually get from shaking) and serve as desired.
Garnish:
Garnish with a sage leaf or an orange wheel to enhance the herbal and citrus aromas of the drink.
STEP 3 - Enjoy!
For an Added Twist:
Add a few dashes of orange bitters to enhance the complexity and balance the bright citrus notes with a bit of subtle depth.
Our Food Pairing Suggestions:
Cocktails shine especially brightly alongside appetizers that bring out their full range of flavors. For this cocktail, try these ideas based on the vibe you’re going for:
- Simple & Satisfying: Freshly baked croissants served with citrus marmalade, providing a buttery, flaky texture with a sweet and tangy flavor that complements the cocktail. (Vegetarian)
- Classic & Comforting: Quiche Lorraine with gruyère and crispy bacon, offering a rich and savory flavor that balances beautifully with the zesty notes of the mimosa. (Meat)
- Elevated & Elegant: Brie and apple tartines drizzled with honey, offering a creamy and slightly sweet flavor that enhances the bright citrus notes of the drink. (Vegetarian)
Click below to Shop the Cocktail Pack and make this drink at home.