1pt Bloody Martini Recipe

1pt Bloody Martini
A Bloody Mary-inspired twist on the classic dirty martini. Bold, savory, and richly spiced, it’s a sophisticated take on brunch or evening cocktails, combining a unique savory and spice infusion with vodka for a fresh, unexpected drink.

STEP 1 - Easy All-Natural Infusion

Infuse Your Spirit:
Combine a 1pt Bloody Infusion Blend Packet with 375ml of vodka in any lidded container. Let it infuse for 5-6 hours, then strain, and reserve the infused spirit for your cocktails. (No need to refrigerate - infused spirits can be stored indefinitely at room temperature)

1pt Bloody Infusion Blend Ingredients:
Celery, Rosehip, Ancho Chili, Turmeric, Black Peppercorn, Lemon Zest, Garlic - no sugar, gluten, dairy, nuts, additives, or preservatives

STEP 2 - Mix Your Drink

Mixing Instructions:
Combine all ingredients in a shaker or mixing glass with ice and shake/stir until chilled. Strain into a suitable glass - “up” or over ice. For batching, combine all ingredients in a pitcher with ice (adding 3 oz of water to mimic the dilution you usually get from shaking, if desired) and serve as normal.

Garnish:
Garnish with an olive or a cocktail onion to play up the martini element, or go bold with a celery stalk and cherry tomato for a Bloody Mary feel.

STEP 3 - Enjoy!

For an Added Twist:
Add a splash of pickle juice or a dash of hot sauce for extra spice.

Our Food Pairing Suggestions:
Cocktails shine especially brightly alongside appetizers that bring out their full range of flavors. For this cocktail, try these ideas based on the vibe you’re going for:

• Simple & Satisfying: Sliced cucumber rounds lightly sprinkled with sea salt and cracked pepper for a refreshing, crisp contrast to the drink’s savory depth.
• Classic & Comforting: Mini Caprese skewers with cherry tomatoes, mozzarella, and fresh basil bring a bright, fresh balance to the cocktail’s rich, spiced notes.
• Elevated & Elegant: Roasted red pepper and olive tapenade on crostini offers a rich, Mediterranean-inspired bite that complements the cocktail’s bold, briny undertones.