BITTER ADIEU ~ let the flavors rest on your palette, and notice how the gourmet bitterness of the natural cacao compliments the sweet perfection of the rum. This boozy evening treat is the perfect nitecap after a long day... which is why we bid you adieu!
1PT CHOCOLATE INFUSION...
Infusion Time: 5-6 hours
Ingredients: Vanilla Rooibos, Cacao Shells, Marigold Petals
Contains no sugar, gluten, dairy, GMO, or any artificial additives
MAKING THIS COCKTAIL AT HOME...
Quickly infuse your rum with this 1pt infusion blend (just like making tea, except with rum instead of water). Follow the simple recipe (included) to combine your Chocolate-infused rum, Campari, and red vermouth in a mixing glass. Serve up or over ice in any glass you like. Orange garnish.
1pt Chocolate Infusion Blend Packet (infuses 375ml of spirits, makes 6+ drinks)
Bitter Adieu Cocktail Recipe Card
Infusion instructions and infusion blend descriptions in dropdowns below.
Creators: Anna & Andrew Hellman (USA)